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J. Mex. Chem. Soc vol.67 no.2 Ciudad de México abr./jun. 2023  Artículos | | | | | | · Effect of Processing Stage on the Bioactives of Tomato Purees Supplemented Preserved by Microwaves
Ruiz-Flores, Gabriela; Quiroz-Bravo, Maricela; Márquez-Lemus, Mario; Hernández-Martínez, Diana Maylet; López-Cortez, María del Socorro
| | | | | | · Antimicrobial and Antioxidant activities of Algerian Juniperus phoenicea and Salvia officinalis Essential Oils
Ait-Mimoune, Nouara; Kada, Fatima; Drider, Houda
| | | | | | · In vitro Activity of Picroside I in Type 2 Diabetes Based on Oxidative Stress
Liu, Jingya; Zheng, Yinqiu; Dai, Shuang; Li, Li; Wu, Wei; Gou, Rong; Wang, Deyuan; Long, Shiyu; Huang, Meihua; Xu, Zhihong
| | | | | | · Impact of L-Pyroglutamic Acid on the Solubility of Puerarin: Preparation, Solid-State Characterization and Physicochemical Evaluation of Puerarin- L-Pyroglutamic Acid Co-Crystal
Inam, Muhammad; Jamshed, Muhammad; Rehman, Idrees; Khan, Wahib Noor; Zaman, Muhammad Iqbal; Akram, Muhammad Adnan; Chudhary, Tayba
| | | | | | · Pennyroyal Essential Oil as a Green Pesticide for Tribolium castaneum (Herbst) Management and its Effects on Substrate Quality and Acetylcholinesterase Inhibition
Bachrouch, Olfa; Zarroug, Youkabed; Bourgou, Soumaya; Charradi, Kamel; Sriti, Jazia; Msaada, Kamel; Jallouli, Slim; Chaibi, Kabas; Hamdi, Soumaya Haouel; Abderraba, Manef; Ben Jemâa, Jouda Médiouni
| | | | | | · Fatty Acid Profiles and Antimicrobial Activity from Tropical Fruit Seeds
Holanda, Luís Eduardo Gomes de; Ramos, Clécio de Sousa; Freitas Filho, João Rufino de
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