SciELO - Scientific Electronic Library Online

 
vol.11 número8Rendimiento de semilla y calidad de fruto de chile habanero con fertilización química y orgánicaActualización de la cartografía edafológica del Estado de México: una herramienta para la planeación índice de autoresíndice de assuntospesquisa de artigos
Home Pagelista alfabética de periódicos  

Serviços Personalizados

Journal

Artigo

Indicadores

Links relacionados

  • Não possue artigos similaresSimilares em SciELO

Compartilhar


Revista mexicana de ciencias agrícolas

versão impressa ISSN 2007-0934

Rev. Mex. Cienc. Agríc vol.11 no.8 Texcoco Nov./Dez. 2020  Epub 13-Dez-2021

https://doi.org/10.29312/remexca.v11i8.1934 

Articles

Segmented regression models to estimate the optimal size of the experimental plot with sugar cane

Luz Elena Barrantes Aguilar1 

Adrián González Estrada1  § 

Miguel Ángel Martínez Damián1 

Ramón Valdivia Alcalá1 

1División de Ciencias Económico Administrativas-Universidad Autónoma Chapingo. Carretera México-Texcoco km 38.5, Chapingo, Estado de México. CP. 56230. (luzbtes@gmail.com; ngel01@colpos.mx; ramvaldi@gmail.com)


Abstract

The objective of this research was to estimate the optimal size of the experimental plot with sugar cane in the Brunca Region of Costa Rica. Segmented regression models were used with the data obtained from a uniformity test (40 rows of 84 meters long with a separation between each of 1.5 meters, for a total of 5 040 m2 of experimental area), the work of the field was conducted at the El Porvenir farm in Perez Zeledon Costa Rica, between 2018 and 2019. The coefficients of the linear regression models with constant (LRP) and quadratic regression with constant (QRP) were statistically significant. It was concluded that the optimal plot size that minimizes the experimental error for the trials established in the region, should be in the range of 72 to 93 m2.

Keywords: efficiency of agricultural research; minimization of experimental error; soil heterogeneity

Resumen

El objetivo de esta investigación fue estimar el tamaño óptimo de parcela experimental con caña de azúcar en la Región Brunca de Costa Rica. Se utilizaron modelos de regresión segmentada con los datos obtenidos de un ensayo de uniformidad (40 surcos de 84 metros de largo con una separación entre cada uno de 1.5 metros, para un total de 5 040 m2 de área experimental), el trabajo de campo se realizó en la finca El Porvenir en Pérez Zeledón Costa Rica, entre el año 2018 y 2019. Los coeficientes de los modelos de regresión lineal con constante (LRP) y de regresión cuadrática con constante (QRP) fueron estadísticamente significativos. Se concluyó que el tamaño óptimo de parcela que minimiza el error experimental para los ensayos que se establezcan en la región, deberían estar en el rango de 72 a 93 m2.

Palabras clave: eficiencia de la investigación agrícola; heterogeneidad del suelo; minimización del error experimental

Introduction

In Costa Rica there are seven cane-producing areas and thirteen sugar mills. According to the Annual Operational Plan (PAO) of DIECA (Directorate of Research and Extension of Sugar Cane) in 2018, approximately 22% of the current trials were in the Brunca Region. Among the most important research topics studied in that region are: variety evaluation, nutrient interaction and nutritional dosage, ripening agents, herbicides, and planting density.

The target variables are frequently field yield and agro-industrial yield. For this type of research in the region, three main plot sizes have been used: 5 rows of 10 m with a separation of 1.5 m (75 m2), 6 rows of 9 meters with a separation of 1.5 m (81 m2) or 5 rows of 8 m spaced 1.5 m (60 m2), but the efficiency of these plot sizes has never been validated.

The size of the experimental plot with which the experimental error is minimized has not been investigated either. For this reason, the objective of this work is to find the optimal size of the experimental plot with sugar cane in the Brunca region of Costa Rica. Sripathi et al. (2017) group, within what they call experimental design factors, the size of the plot, the size of the block and the number of repetitions and affirm that in the yield trials the experimental error is sensitive to these factors, due to the fact that the research agronomy depends on the data recorded in the field trials.

Many factors influence the definition of the size of the experimental plot, the most important of which are: experimental error and associated costs. The size of the plot must allow satisfactory capture of all the heterogeneity of the soil, considered the main source of variability of the experimental plot. Cocco et al. (2009) compared the results obtained with different sizes and shapes of experimental plot in the strawberry crop planted in soil and under the hydroponic system. The cultivation in the soil presented greater experimental variability than the hydroponic cultivation.

The development of methods for the estimation of the optimal plot size has an important basis with the pioneering work of Smith (1938), who found a negative asymptotic relationship between the variance and the plot size. There are many proposals made since then. Current research was largely developed in Brazil and applied to various crops, for example: crotalaria (Crotalaria juncea L.) (Facco et al., 2017), eggplant (Solanum melongena) (Krysczun et al., 2018), cherry tomato (Solanum lycopersicum L.) (Giacomini and Lucio, 2018), tomato (Solanum lycopersicum), string beans (Phaseolus vulgaris) and zucchini (Cucurbita pepo) (Schwertner et al., 2015), sunflower (Helianthus annus L.) (Santos et al., 2015), coffee (Coffea) (Mendes et al., 2016), taro (Colocasia esculenta) (Silva, 2014) and sweet potato (Ipomoea batatas) (Rodríguez et al., 2018).

Some recent work has also been done in India, with the cultivation of Indian mustard (Brassica juncea L.) (Khan and Tanwar, 2017). In the United States of America, with watermelon (Citrullus lanatus) (Boyhan, 2013). In Costa Rica, this type of research has been carried out for the cultivation of coffee in the early sixties (Páez, 1962) and for beans in the seventies (Mamani, 1971).

The most recent trials were carried out in the Bagaces area, Guanacaste, for rice (Oryza sativa) (Vargas and Navarro, 2014) and corn (Zea mays) (Vargas and Navarro, 2017) crops. For the cultivation of sugar cane in other countries, work has already been done on calculating the optimal size of the experimental plot. For example: Igue et al. (1991) in Brazil; Bose and Khanna (1939) in India and Palencia (1965) and Álvarez (1982) in Guatemala.

Materials and methods

Segmented regression models

Among the methodological proposals for estimating the optimal size of the experimental plot, are the segmented regression models. Paranaiba et al. (2009) propose to fit a linear regression model with constant (LRP) for the relationship between the coefficient of variation (CV) of the yield and the plot size (measured in basic experimental units (UEB)), as seen in the Figure 1, where for the values xi ≤ x0 this relationship is described by a decreasing linear model to a certain point, after which it becomes constant. The CVP value that corresponds to the inflection point is obtained from an iterative process.

Figure 1 Relationship between plot size and coefficient of variation for the linear segmentation method with constant. 

This segmented linear regression model can be expressed as:

CVx=β01xii,si: xx0CVP+εi,si: x>x0

Where: CVx= is the coefficient of variation between the totals for plots with x i basic units; CVP= is the coefficient of variation at the point where the two segments meet; xis the parcel size measured in basic units; and ε i is the error associated with CVx, supposedly normal and independently distributed, with zero mean and constant variance.

Since the two segments of (1) are equal at point x0 , then:

β01x0= CVP

Therefore, the optimal size of the experimental plot is given by:

CVx=β01xi2xi2i,si: xx0CVP+εi,si: x>x0 

Another alternative within the possibilities of segmented models is the quadratic regression method with constant (QRP), described by Ferreira (2007) and applied by Mendes et al. (2016) for the estimation of the size of the experimental plot. With respect to the previous model, this method assumes a second degree polynomial form, instead of a linear form in the first segment (Figure 2).

Figure 2 Relationship between the size of the plot and the coefficient of variation for the quadratic segmentation method with constant. 

For values xi ≤ x0 the model is quadratic and for values xi > x0 it is constant. Similarly, the intercept between the segments determines the optimal size:

CVxx= β1+2β2xi

4). The point x0 represents the junction point of the two segments and must be estimated together with the other parameters of the model. Since the curve must be continuous and smooth, the first derivatives with respect to x in both segments must be the same for the point x0 . According to Ferreira (2007), this condition implies that:

x0=12

5). Once equalized to zero, equation (5) is solved for x and after substituting x for x0 , we obtain:

CVx= CVP= β01x02x02= β01122122= β0-β122

6). The value of the constant (CVP) can be obtained by substituting this value in equation (4):

CVx=12.61- 0.43xisi: x24.052.17si: x>24.05

Information source and uniformity test

The data from a sugarcane uniformity test carried out between 2018 and 2019 at the El Porvenir farm in Pérez Zeledón, Costa Rica, located at an altitude of 591 meters above sea level, were used. In 2017 an annual precipitation of 3 673.8 mm was recorded and the average temperature was 23.3 °C, with a maximum of 34.5 °C and a minimum of 15.4 °C.

40 rows of 84 m long with a separation between rows of 1.5 m of the variety RB 99-381 were planted manually at a density of three jets. In total, there were 4 800 m2 of useful plot, which was divided into 1 600 basic experimental units (UEB), each one 2 m long by 1.5 meters wide (3 m2).

The cultivation practices that were carried out were the same as those applied to commercial plantations in the region. One month before sowing the ground was prepared. Sowing was done manually by placing three canes with a 15 cm overlap and 13 t ha-1 of seed are used. For weed control, a chemical mixture of Pendimethalin 50 EC (3 L ha-1) with Terbutylazine 50 SC (2 L ha-1) was used in pre-emergence of the weed (bare soil). And in early post-emergence, a chemical mixture of Hexazinone 75 WG (0.5 kg ha-1) with Diuron 80 WG (2 kg ha-1).

As it was first cut cane, 140 kg of nitrogen, 140 kg of phosphorus, 167 kg of potassium, 35 kg of magnesium and 40 kg of sulfur per hectare were applied, distributed in three fertilizations. For the harvest, characteristics of topography, size and distribution of the sugarcane farms in the region are considered, according to which it is carried out manually or semi mechanized. The harvest was carried out manually on March 6 and 7, 2019 at 10 months of age from the plantation. The variable that was measured was field performance, taking the weight of each UEB measured in kilograms.

The basic experimental units were grouped into secondary units, of different shapes and sizes, taking as a requirement that these groupings of adjacent plots always use the entire experimental area, as described by Paranaiba et al. (2009), each of these secondary units was calculated the mean of the production, the variance and the coefficient of variation.

For the estimation of the optimal plot size, the methods of linear regression with constant (LRP) and quadratic regression with constant (QRP) were used. In the estimation of the parameters and the analysis of the information, the statistical package SAS version 9.3 and Python version 3 (2008) were used.

Results and discussion

At the time of harvest and weighing of the test, of the 1 600 basic experimental units an average production of 19.9 kg was obtained per basic experimental unit, with a standard deviation of 3.8 kg. The values ranged between 9.5 kg and 38 kg. As observed in Figure 3, 41% of the basic experimental units weighed between 18 and 22 kg.

Figure 3 Histogram of the production obtained from the uniformity test. 

In total, the trial data were grouped into 20 sizes corresponding to 63 different shapes (Table 1).

Table 1 Secondary plot sizes and quantities into which trial data could be pooled. 

Number of secondary plots Size Shapes
UEB m2
1 600 1 3 (1×1)
800 2 6 (1×2),(2×1)
400 4 12 (1×4),(4×1),(2×2)
320 5 15 (1×5),(5×1)
200 8 24 (1×8),(8×1),(2×4),(4×2)
160 10 30 (1×10),(10×1),(2×5),(5×2)
100 16 48 (4×4),(2×8),(8×2)
80 20 60 (1×20),(20×1),(2×10),(10×2),(4×5),(5×4)
64 25 75 (5×5)
50 32 96 (4×8),(8×4)
40 40 120 (1×40),(40×1),(2×20),(20×2),(4×10),(10×4),(5×8),(8×5)
32 50 150 (5×10),(10×5)
25 64 192 (8×8)
20 80 240 (2×40),(40×2),(4×20),(20×4),(8×10),(10×8)
16 100 300 (5×20),(20×5),(10×10)
10 160 480 (4×40),(40×4),(8×20),(20×8)
8 200 600 (5×40),(40×5),(10×20),(20×10)
5 320 960 (8×40),(40×8)
4 400 1 200 (10×40),(40×10),(20×20)
2 800 2 400 (20×40),(40×20)

The relationship between the coefficient of variation of each of these shapes and the size of the experimental plot can be seen in Figure 4 (for a better appreciation the abscissa axis was cut at 400), as expected the coefficient of variation decreases rapidly in the segment of small parcels and then, as the size increases, the coefficient of variation tends to decrease less than proportionally.

Figure 4 Relationship between the coefficient of variation (CV) of production and the size of the plot measured in UEB. 

By applying the segmented linear regression model (LRP), the model parameters were obtained:

CVx=14.12-0.77xi+0.01xi2si: x31.072.3si: x >31.07

8). The coefficient of determination was 61.62% and the F statistic of the analysis of variance for the significance test of the estimated parameters was also significant (p< 0.01) (Table 2).

Table 2 Results of the linear regression model with constant (LRP) and of the quadratic regression model with constant (QRP) for the sugarcane trial. 

Parameters LRP(1) QRP(1)
β 0 12.6093 ** 14.1172 **
(0.6728) (0.8055)
β 1 -0.4338 ** -0.7654 **
(0.0537) (0.1149)
β 2 0.0123 **
(0.0031)
n 63 63
F 114.3413 136.2508
R2 adjusted 61.62 76.96
W (2) 0.9276 0.9309
P 2.17 2.2256
x0 24.0531 31.0742

*1)= standard error in parentheses; **= significant at 1%; *= significant at 5%; (2)= shapiro-Wilk test statistics.

The estimated optimal size is approximately 25.05 UEB. Considering that each UEB is 3 m2, the optimal size is 72.16 m2 (Figure 5).

Figure 5 Fit using the constant linear regression model (RLP). 

Based on the data to fit the quadratic regression model with constant, the estimators were obtained:

CVx=14.12-0.77xi+0.01xi2si: x31.072.3si: x >31.07

9). In this case, the optimal size was 31.07 UEB, equivalent to 93.22 m2 plots (Figure 6).

Figure 6 Fit using the quadratic regression model with constant (QRP). 

This model has a coefficient of determination of 76.96% and an F statistic that is also significant (p< 0.01) (Table 2). Plot size tends to be higher with the QRP method than with the LRP, due to the difference in fit. Peixoto et al. (2011) in trials with passion fruit attribute this tenure to the curvature of the model. Mendes et al. (2016) found a plot size for coffee of 10.53 UEB larger with the QRP method compared to the LRP method.

On the other hand, Silva et al. (2012) using a radish test, found a difference of 2.57 UEB in favor of the QRP method. In both cases, the Shapiro-Wilk normality test (Shapiro and Wilk, 1965) was applied to the errors of the model (ε i ), both for the LRP and for the QRP model, and the null hypothesis of normality was not rejected with (p= 0.1998) and (p= 0.2181), respectively. Using the segmented regression methods, plot sizes between 72 and 93 m2 were found.

Álvarez (1982) recommended that the size of the sugarcane research plots range between 80 and 115 m2 (5 or 6 rows of 8 or 9.6 m wide), with a length of 10 to 12 m and plots of 4 furrows of 12 m long (76.8 m2) in cases where there is any technical or practical limitation (inputs, seed, land, etc.). This author applied the multiple regression analysis and the bivariate maximum curvature method, without finding large differences between the two methods and in both cases, with determination coefficients greater than 80%.

Although the results obtained here are similar to those found by Alvarez (1982), the comparison must be taken with reservations, because it is an investigation that was carried out in Guatemala and as the author indicates in the title of his work , its result is subject to the conditions of the Bulbuxya farm, which is located in the department of Suchitepequez in the south-western region of the Republic of Guatemala and the inference, beyond said zone, is not valid. Another important aspect is the validity of this type of investigation.

Also, regular updates are necessary. That work is from the early eighties and there are no records of any update. In Guatemala, Palencia (1965), used the method of Smith (1938) and calculated an optimal size of 27.24 m2, with which he rounded and recommended a useful plot of 28 m2 (two rows of 8 m long with a separation of 1.8 to 2 m), much smaller than in the previous case. The total plot would be 4 rows of 10 m long to exclude the two lateral rows and one meter at each end of the rows.

Conclusions

The optimal size of the experimental plot calculated with the linear regression method with constant was 72 m2 and with the quadratic regression method with constant 93 m2. If the variation of the other factors that were not included in this estimate is considered, then, in order to minimize the experimental error, it is recommended for yield trials that the size of the experimental plot with sugarcane should be between 72 and 93 m2 and adjust the shape of the plot according to space availability.

It is recommended to replicate the methodology developed here in the other sugarcane regions.

Acknowledgments

To the Department of Research and Extension of Sugar Cane (DIECA) of the Industrial Agricultural League of Sugar Cane (LAICA) and CoopeAgri, RL for the resources and knowledge provided for the development of this research

REFERENCES

Álvarez, V. M. 1982. Determinación del tamaño óptimo de parcela experimental en caña de azúcar bajo condiciones de la finca Bulbuxya. Tesis. Universidad de San Carlos de Guatemala, Guatemala. 59 p. [ Links ]

Bose, S. S. and Khanna, K. L. 1939. Note on the optimun shape and size of plots for sugarcane experiments in Bihar. The Indian J. Agric. Sci. 9(6):807-817. [ Links ]

Boyhan, G. E. 2013. Optimum plot size and number of replications for determining watermelon yield, fruit size, fruit firmness, and soluble solids. HortScience. 48(9):1200-1208. Doi: 10.21273/HORTSCI.48.9.1200. [ Links ]

Cocco, C.; Boligon, A. A.; Andriolo, J. L.; Oliveira, C. S. e Lorentz, L. H. 2009. Tamanho e forma de parcela em experimentos com morangueiro cultivado em solo ou em hidroponia. Pesquisa Agropecuária Brasileira. 44(7):681-686. Doi: 10.1590/S0100-204X2009000700005. [ Links ]

Facco. G.; Cargnelutti, A. F.; Mendonça, B. A.; Lavezo, A.; Follmann, D. N.; Marques, C.; Schabarum, D. E.; Kleinpaul, J. A.; Görgen, G.; Lixinski, D.; Martins, F.; Barbieri, D. and Wartha, C. A. 2017. Basic experimental unit and plot sizes with the method of maximum curvature of the coefficient of variation in sunn hemp. Afr. J. Agric. Res. 12(6):415-423. Doi: 10.5897/AJAR2016.11814. [ Links ]

Ferreira, D. 2007. Uso de recursos computacionais. Lavras. Minas Gerais, Brasil. http://www.dex.ufla.br/~danielff/meusarquivospdf/RC0.pdf. [ Links ]

Giacomini, B. and Lúcio, A. 2018. Uniformity trials size for estimating cherry tomato plot size. Rev. Ciênc. Agron. 49(4):653-662. Doi:10.5935/1806-6690.20180074. [ Links ]

Igue, T.; Espironelo, A.; Cantarella, H. e Nelli, E. J. 1991. Tamanho e forma de parcela experimental para cana-de-açúcar. Bragantia. 50(1):163-180. Doi: 10.1590/S0006-87051991000100016. [ Links ]

Khan, M.; Hasija, R. C. and Tanwar, N. 2017. Optimum size and shape of plots based on data from a uniformity trial on Indian mustard in Haryana. Mausam. 68(1):67-74. [ Links ]

Krysczun, D.; Lúcio, A.; Sari, B.; Diel, M.; Olivoto, T.; Silva, J. Da; Santana, C.; Melo, P. and Gomes, S. 2018. The size of the uniformity trial affects the accuracy of plot size estimation in eggplant. J. Agric. Sci. 10(11):510-522. Doi: 10.5539/jas.v10n11p510. [ Links ]

Mamani. L. 1971. Determinación del tamaño forma y repetición de la parcela para ensayos de rendimiento en frijol (Phaseolus vulgaris L.). Tesis de maestría. Instituto Interamericano de Ciencias Agrícolas de la OEA. Turrialba, Costa Rica. 83 p. [ Links ]

Mendes, J.; Ferreira, A.; De Oliveira, J. M.; Silva, D.; Ribeiro, M. C. e Bortolini, J. 2016. Parcela ótima para a cultura do cafeeiro obtido por simulação de dados com variâncias conhecidas. PUBVET. 10(9):636-642. Doi: 10.22256/pubvet.v10n9.636-642. [ Links ]

Páez, G. 1962. Estudio sobre el tamaño y forma de parcela para ensayos en café. Tesis de maestría. Instituto Interamericano de Ciencias Agrícolas de la OEA. Turrialba, Costa Rica. 128 p. [ Links ]

Palencia, J. 1965. Determinación del tamaño óptimo de parcela experimental para estudios experimentales en caña de azúcar, bajo las condiciones de la estación experimental agrícola “Sabana Grande”. Tesis de pregrado. Universidad de San Carlos de Guatemala, Guatemala. 42 p. [ Links ]

Paranaiba, P.; Ferreira, D. e Morais, A. 2009. Tamanho ótimo de parcelas experimentais: proposição de métodos para estimacão. Rev. Bras. Biometria. 27(2):255-268. [ Links ]

Peixoto, A.; Faria, G. e Morais, A. 2011. Modelos de regressão com platô na estimativa do tamanho de parcelas em experimento de conservação in vitro de maracujazeiro. Ciência Rural. 41(11):1907-1913. Doi: 10.1590/S0103-84782011001100010. [ Links ]

Rodríguez, R.; Nogueira, C.; Rosales, R.; Silva, P. e Moraes, H. 2018. Tamaño óptimo de parcela y número de repeticiones para evaluar el rendimiento de boniato con mulch y suelo descubierto. Agrociencia Uruguay . 22(1):90-97. DOI: 10.31285/agro.22.1.9. [ Links ]

Santos, A. dos; Peixoto, C.; Almeida, A.; Santos, J. dos. e Machado, G. 2015. Tamanho ótimo de parcela para a cultura de girassol em três arranjos espaciais de plantas. Rev. Caatinga. 28(4):265-273. Doi: 10.1590/1983-21252015v28n430rc. [ Links ]

SAS. Institute. 2008. SAS/STAT User’s guide. Version 9.3. Ed. Cary: SAS Institute. [ Links ]

Schwertner, D.; Lúcio, A. and Cargnelutti-Filho, A. 2015. Size of uniformity trials for estimating the optimum plot size for vegetables. Hortic. Bras. 33(3):388-393. Doi: 10.1590/S0102-053620150000300019. [ Links ]

Shapiro, S. and Wilk, M. 1965. An analysis of variance test for normality (complete samples). Biometrika. 52(3/4):591-611. Doi: 10.2307/2333709. [ Links ]

Silva, L. F. da; Campos, K. A.; Morais, A. R. de; Cogo, F. D. e Zambon, C. R. 2012. Tamanho ótimo de parcela para experimentos com rabanetes. Rev. Ceres. 59(5):624-629. Doi: 10.1590/S0034-737X2012000500007. [ Links ]

Silva, W. C. da. 2014. Estimativas de tamanho ótimo de parcelas experimentais para a cultura do taro (Colocasia esculenta). Tesis Doctorado. Universidade Federal de Viçosa, Viçosa. 59 p. [ Links ]

Smith, H. F. 1938. An empirical law describing heterogeneity in the yields of agricultural crops. J. Agric. Sci. 28(1):1-23. [ Links ]

Sripathi, R.; Conaghan, P.; Grogan, D. and Casler, M. 2017. Field design factors affecting the precision of ryegrass forage yield estimation. Agron. J. 109(3):858-869. Doi: 10.2134/agronj2016.07.0397. [ Links ]

Vargas, J. y Navarro, J. 2014. Determinación de un tamaño adecuado de unidad experimental, utilizando el método de curvatura máxima, para ensayos de arroz (Oryza sativa), en Bagaces, Guanacaste. Revista Electrónica de las Sedes Regionales de la Universidad de Costa Rica. 15(31):128-144. Doi: 10.15517/ISUCR.V15I31.16018. [ Links ]

Vargas, J. y Navarro, J. 2017. Determinación del tamaño y la forma de unidad experimental, con el método de curvatura máxima, para ensayos de rendimiento de maíz (Zea mays). Guanacaste, Costa Rica. Cuadernos de Investigación. 9(1):135-144. [ Links ]

Received: May 01, 2020; Accepted: July 01, 2020

Creative Commons License Este es un artículo publicado en acceso abierto bajo una licencia Creative Commons