Servicios Personalizados
Revista
Articulo
Indicadores
- Citado por SciELO
- Accesos
Links relacionados
- Similares en SciELO
Compartir
Ginecología y obstetricia de México
versión impresa ISSN 0300-9041
Resumen
CAMARENA-PULIDO, Eva Elizabet et al. Levels of 25-hydroxyvitamin D in pregnant womens with and without gestational diabetes mellitus. Ginecol. obstet. Méx. [online]. 2018, vol.86, n.10, pp.658-664. ISSN 0300-9041. https://doi.org/10.24245/gom.v86i10.2262.
Objective:
To compare the levels of vitamin (25[OH]D) between patients with or without gestational diabetes.
Materials and methods:
Analytical cross-sectional study that consisted in taking blood samples to determine and compare the concentrations of (25[OH]D) vitamin D. The sample size was previously determined considering a prevalence of 35% for vitamin D deficiency, an alpha error of 0.05 and a beta error of 0.80 for which 784 pregnant women were recruited, 394 patients with gestational diabetes and 390 without gestational diabetes.
Results:
In the group of patients without gestational diabetes, 51% (n = 199) had sufficient levels, 33% (n = 129) insufficient levels and 16% (n = 62) deficient levels. In the group of patients with gestational diabetes, 12% (n = 47) had sufficient levels, 67% (n = 264) insufficient levels and 21% (n = 83) deficient levels. The results obtained show that 88.9% (n = 350) of women with gestational diabetes present with levels lower than 30 ng/mL vs 48.5% (n = 189) of the group without gestational diabetes [p <0.00001 OR 7.69 (IC95%: 5.3 - 11)].
Conclusions:
Levels below 30 ng/mL of total vitamin D are more frequent in patients with gestational diabetes.
Palabras llave : Diabetes; Gestational; Vitamin (25[OH]D); Vitamin D deficiency.