SciELO - Scientific Electronic Library Online

 
vol.30 número55Caracterización de frutos de cuatomate (Solanum glaucescens Zucc.) en el sistema de traspatio de la Mixteca PoblanaHistoria y raíces territoriales de un sistema artesanal: la producción de queso en Reyes Etla, Oaxaca índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Revista

Articulo

Indicadores

Links relacionados

  • No hay artículos similaresSimilares en SciELO

Compartir


Estudios sociales. Revista de alimentación contemporánea y desarrollo regional

versión On-line ISSN 2395-9169

Resumen

MORALES-RAMIREZ, Dionicio; SANCHEZ-HERNANDEZ, Norma Alicia  y  MARTINEZ-LARA, Verónica. Lifestyle and its impact on nutritional status in Mexican women: An application of the FANTASTIC questionnaire. Estud. soc. Rev. aliment. contemp. desarro. reg. [online]. 2020, vol.30, n.55, e20835.  Epub 06-Dic-2021. ISSN 2395-9169.  https://doi.org/10.24836/es.v30i55.835.

Objective:

Identify the impact of lifestyle on the nutritional status of Mexican women.

Methodology:

To measure lifestyle, the questionnaire called FANTASTIC was applied to a sample of 390 women assigned to the Unidad de Medicina Familiar (UMF) of the Instituto Mexicano del Seguro Social located in Ciudad Madero, Tamaulipas. And a multiple regression analysis was developed to study the impact of variables such as age, level of studies, family hereditary background, as well as the estimated lifestyle measure on nutritional status, the latter approximated by the body mass index (BMI).

Results:

There is a statistically significant relationship between lifestyle and nutritional status, where women, who claim to have a healthy lifestyle, have a BMI 12.86 % lower, compared to those who do not practice it. In addition, the numbers found indicate that 38.5 % of women are overweight and 34.1 % in some degree of obesity.

Limitations:

The application is made only within the UMF, so the findings only apply to the population of women in the institute.

Conclusions:

It is necessary to reinforce the message about maintaining a healthy lifestyle by all the medical personnel that make up the department of first contact and social communication, to prevent increases in obesity levels.

Palabras llave : contemporary food; lifestyle; obesity; Quetelet index; fantastic questionnaire; multiple regression.

        · resumen en Español     · texto en Español     · Español ( pdf )