Resumen

MUNGARAY, Alejandro; MACHAIN, Gloria  y  MEDINA, Eliseo. Especialización industrial y desencadenamientos regionales en Nayarit. Región y sociedad [online]. 2001, vol.13, n.22, pp.49-71. ISSN 2448-4849.

Based on the analysis of the Nayarit s industrial specialization in the food, drinks and tobacco sector; of the regional economic concentration of area specialization; and of the linkage level made by the companies located in the industrial city of Tepic, it is shown that the abundance of natural and capital ad vantages are not enough to attain competitive advantages, nor significant entrepreneurial learning, when the local market is shrunk and the economic activity depends on other dynamics; available information is defective; and there is a high space concentration of industrial specialization. All these factors inhibit productive linkages and there are no adecuate institutional compensations.

Palabras llave : industrial specialization in food; drink and tobacco; regional economic concentration; competitive disadvantages; shrunk market.

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