SciELO - Scientific Electronic Library Online

 
vol.51 número3Calibración de los modelos de pérdidas de suelo usle y musle en una cuenca forestal de México: caso El MalacateEfecto del aceite de soya sobre la concentración de los ácidos grasos vaccenico y ruménico en leche de vacas en pastoreo índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Revista

Articulo

Indicadores

Links relacionados

  • No hay artículos similaresSimilares en SciELO

Compartir


Agrociencia

versión On-line ISSN 2521-9766versión impresa ISSN 1405-3195

Agrociencia vol.51 no.3 Texcoco abr./may. 2017

 

Animal Science

Characterization of cattle productive systems in the Tulijá-Tzeltal-Cho indigenous region, Chiapas, Mexico

J. Antonio Velázquez-Avendaño1  * 

Raúl Perezgrovas-Garza2 

1Unidad Académica Multidisciplinaria de Yajalón, Universidad Intercultural de Chiapas. Corral de Piedra número 2, CP 29299, San Cristóbal de Las Casas, Chiapas, México.

2Instituto de Estudios Indígenas, Universidad Autónoma de Chiapas.


Abstract

This study was carried out in a predominantly indigenous area in southeast Mexico, at the XIV economic region “Tulijá-Tseltal-Chol” in Chiapas, in order to recognize the existing cattle production systems found there. To do so, 318 interviews were made throughout the municipalities that make up this region, mainly inhabited by Mayan ethnic groups: Tzeltal, Chol and Tzotzil, besides mestizo and European descendants settled in Sabanilla, Chilón, Yajalón, Tila and Salto de Agua. Out of 48 variables 11 were preselected, nine were then selected from the results of the Pearson chi-square correlation analysis, then shortlisted via multivariate analysis. With the results, four systems common among non-specialized ranchers/farmers on a model dedicated to calves production, and complemented with agricultural activities, were established. From these inferences we concluded that the economic, cultural and social situation in the region is mainly based in a livestock/agricultural binomial scheme, immersed in a peasant economy on an indigenous context. So the economic and productive activities there require promotion strategies to strengthen and reorient public policies. These need to take into account the geoecological conditions of the region as well as the sociocultural.

Key words: Multivariate analysis; biodiversity; conglomerates; culture

Resumen

Este estudio se realizó en un territorio predominantemente indígena del sureste mexicano, en la región económica XIV Tulijá-Tseltal-Chol en Chiapas, con el propósito de reconocer los sistemas productivos de ganado bovino vigentes en la región. Para ello se aplicaron 318 entrevistas recorriendo los municipios que componen esta región habitada principalmente por las etnias mayenses: Tseltal, Chol, y Tsotsil, además de mestizos y descendientes europeos asentados en Sabanilla, Chilón, Yajalón, Tila y Salto de Agua. Primero se preseleccionaron 11 variables de 48 disponibles eligiendo nueve a partir del análisis de correlación ji-cuadrada Pearson, y luego se procesaron en análisis multivariado. Con los resultados se establecieron cuatro sistemas ganaderos/agrícolas no especializados, circunscritos en un modelo de producción campesino, dedicados a la producción de crías de ganado bovino y complementados con la producción agrícola. Estas inferencias permitieron concluir que la situación económica, cultural y social en la región se asienta mayoritariamente en el binomio ganadero/agrícola, en un esquema de economía campesina, inmerso en un contexto indígena. Así las actividades económico-productivas que se realizan requieren la promoción de estrategias de fortalecimiento, y reorientar las políticas públicas que tomen en cuenta las condiciones geoecológicas de la región así como las socioculturales.

Palabras claves: Análisis multivariado; biodiversidad; conglomerados; cultura

Introduction

The structural arrangement of the components and the interaction with the production systems at the XIV economic region “Tulijá-Tseltal-Chol”, north Chiapas state, in southeast Mexico, emerge from one of the greatest biological and cultural diversities in the country (Boege, 2006). In this three ethnic groups of Mesoamerican origin converge: Tzeltal, Chol and Tzotzil. These ethnic groups share the area with Mestizos and others, mainly of European descent culture, particularly Germans who arrived in the late nineteenth century (De Vos, 1988). All of them provided knowledge and experience which enriched and shaped the current production systems in the region, thus support the various forms of technical and economic organization for production, along with the diversity of their cultural expressions.

The indigenous contribution to these systems is a central element, i.e., the view that ethnic groups keep respect their way of relating to nature, the built-in and readapted knowledge through daily work, and the economic and cultural autonomy prevailing in isolated or marginalized communities (Fromm and Maccoby, 1973). To the above, the linkage exerted between production (the use of natural resources in order to provide themselves, their family needs and those of the community) and the ways for adopting and adapting the skills and knowledge of other cultural groups to their production modes should be added (Boege, 2008).

In this context, it is to be expected that the elements that come together in these systems possess qualities and characteristics which maintain properties that make them similar and yet, include other well differentiated features. The similarities allow their grouping for different purposes, for which the details of the productive reality of these systems must be known, identifying their production patterns and limiting factors (Vilaboa et al., 2009), without neglecting the biocultural environment in which they concur in order to understand the diversity of organization forms for production (García and Calle, 1998).

In Chiapas production starts at subsistence and ends on competitiveness (Durand, 2003), which supports six agricultural production models (Guadarrama, 2007): conventional agriculture, the biotechnological focus, expert or precision system agriculture, integrated production systems, organic and sustainable production systems, which are derived from scientific and technological advances, and the socio-cultural and political changes in the world.

Considering that the underlying cattle production systems in the region are formed by the use and management of the various production systems, which are made up by indigenous and mestizo contributions, without forgetting the European migrants part on it, it is inferred that the system is multivariate. Therefore, the application of a study model based on principal component analysis methodology and multivariate analysis arise (Johnson, 2000). These allow analyze the various explored variables and facilitates the analysis of the structures and functions of the variables clusters derived therefrom (Hart, 1985; Rodríguez, 1993; Valerio et al., 2004).

The objetive of this study was to contribute to the knowledge of this region, through the characterization of the existing production systems in the Tulijá-Tseltal-Chol XIV economic region via the analysis of some socio-economic and productive indicators, whose assessment is a first approach to these systems in a systematic process of recognition of the reality that occurs in them. Another objective of this research was to analyze the socioeconomic and productive characteristics of cattle production systems existing cattle in the region XIV Tulijá-Tseltal-Chol of Chiapas, within a multivariate system.

Materials and Methods

Location of the study area

From November 2012 to May 2013 field surveys were carried out throughout rural lands of the municipalities of: Salto de Agua, Tila, Tumbalá, Sabanilla, Yajalón, Chilón and Sitalá, located between 16° 04’ and 17° 56’ N and 90° 22’ and 92° 42’ W, between 19 to 1413 m altitude (CEIEG, 2012). This region has 4 673.01 km2; climate types are: warm humid with rains all year in the lower parts of Salto de Agua, and temperate sub-humid with summer rains in the highest parts of Tumbalá (Parra et al. 1989). The region is constituted by ethnic groups of Mayan origin, to the west Tseltales, Chol to the southeast, Tzotsiles to the northeast and a strong presence of mestizo and European descendants, mainly settled in the urbanized communities of Sitalá, Chilo, Yajalón, Tila and Salto de Agua (De Vos, 1988). The main economic activities are agriculture, livestock, forestry and tourism.

Sample size

The study involved the application of 318 interviews to livestock producers scattered across the study area. These were randomly selected throughout the region, taking into account the 6508 producers registered in the regional livestock producers census (INEGI, 2007) as the sampling frame. To set the sample, a simple random sampling was used, each Livestock Production Unit (UPP) was an experimental unit, each representing each livestock producer. For this study was applied the sampling formula proposed by Hernández et al. (2001).

where N is population size, d is precision (5 %), n is sample size.

Evaluated indicators

The applied questionnaires had 43 study variables. Their results were organized, systematized and analyzed using various multivariate techniques. According to the indicators for these studies (García and Calle, 1998), from the initial variables various indicators were obtained. These allowed a better analysis of the social and technological components applied at the experimental units. These were initially assessed by a size reduction analysis (Morrison, 1976) in order to summarize and explain the information contained in the set of observed variables, which in turn can find another smaller set of unobserved variables.

According to the methodology by García and Calle (1998), the studied variables were: the agricultural area/animal surface relationship (this is a useful indicator for landuse assessment); the bull/cow ratio (shows the population structure, values close to 1 are set dominated by bullocks and close to 0 for females); bovine density (define the greater or lesser emphasis livestock activity has regard the total agricultural area); the small/medium-large farm ratio (farms under 20 ha were considered small, medium size between 20 and l00 ha, those larger than 100 ha were considered as big. The medium and large farm concentration will give values close to zero, whereas those small will show coefficients close to one); vaccination against bovine tuberculosis and brucellosis, an indicator that helps to determine whether the study units comply with the Official Mexican Standard for the national campaign against tuberculosis and brucellosis; carrying capacity (cattle per hectare); the presence of improved pastures, (this indicator shows if the study units have improved pastures, few hectares and recognizes the importance of its application for producers in the cattle area); rural/urban population (indicator of the concentration of the representatives of the production units in rural or urban areas, or both; the values close to one indicate a predominantly rural population), and the number of pastures (helps to recognize the type of grazing system).

The resulting clusters were evaluated in three theoretical frameworks: 1) rural economy, 2) preempresarial or transitional conventional model, and 3) modern model or corporate agriculture (González, 1990, García and Calle, 1998, Guadarrama, 2007).

Statistical procedure

First, a variables correlation, in addition to their descriptive and frequency statistics in order to standardize them, the Kaiser, Meyer and Olkin (KMO) and Bartlett’s sphericity were applied to define the degree of standardization (Ruíz et al., 2012). The Principal Component Analysis method (PCA) was then used to obtain the commonalities and the total variance test that contributed to record the number of minimum components that allowed to create a components matrix and the rotation test with the Varimax normalization method. Then the cluster analysis was made with the Ward linking and ultimately the table summarizing the sets.

The first test allowed the reduction of information and identified variables that explained the grouped sets. The second revealed the data concentrations, for efficient clustering, which finally led to the classification of the systems to identify major differences. All analyzes were performed with SPSS version 19 software (SPSS Inc., 2010).

Results and Discussion

The descriptive statistics analysis and the chi-squared test showed that the selected variables were independent and appropriate to explain the sets that were clustered (Table 1).

Table 1 Results of the descriptive statistical analysis of the evaluated variables. 

Typical standard deviation.

The KMO measure of sampling adequacy was of 0.544, which indicate that the variables are correlated to an acceptable level and are useful to explain the characteristics of the region production systems, the Bartlett sphericity and the chi-squared approximate value (p=0.001) confirmed that assumption.

The factors reduction process allowed us to visualize the behavior of the variables and set four factors in which they can be grouped. The Table 2 shows the commonalities that expose the variance proportion explained by the common factors in a variable. Table 3 shows the variances that explained more than 70 % of the variability of the original variables. Figure 1 shows formation of the four sets or clusters, and Table 4 shows the summary with the resulting clusters of the statistical process, which have been called systems with the following characteristics:

Table 2 Communities results. 

Table 3 Total explained variance of variables analyzed by PCA 

Figure 1 Combination of distance conglomerates obtained from the study sites. 

Table 4 Indicators studies and their contribution to the observed systems on the XIV economical region “Tulijá-Tseltal-Chol”, Chiapas, México. 

System 1

This cluster was characterized for concentrating 88.6 % of the studied production or experimental units (61.2 % are experimental units under 20 ha, and 27.4 % are over 20 ha), where the production units that made up this cluster are predominantly located in rural areas (indicator = 0.728). The set has a small/medium-large land relation of 2.23, which means that for every farm bigger than 20 ha two are of less than 20 ha. The agricultural/livestock relationship was of 0.944, indicating that for every livestock hectare 0.944 are agricultural activities. In other words, most of the properties in the studied area dedicated to livestock-farming activities, the last of which is dedicated to offspring production, this is confirmed by the 0.405 bull/cow ratio that clearly show a female predominance. Interestingly, the bovine density was of 1.51 ha-1, while the carrying capacity was of 2.35 animal units. These is consistent with the carrying capacity of these experimental units for the improved pastures indicator (9.35 ha), i.e, there is an interest and an effective improvement in pasture production in order to maintain the carrying capacity, in extensive free grazing conditions, as the surveyed producers have an average of three paddocks.

System 2

We found that 5.6 % of the studied production or experimental units were brought together on this scheme. In the indicator for the small/medium-large land estates bigger than 20 ha were gathered, with a result on the agricultural/livestock indicator clearly pooled towards livestock production (0.313) and a tendency for calf production, as shown by a 0.459 bull/cow ratio. These units have significant improvements in their pasture quality which support more animals. This is evidenced by the bovine density of 2.01 and the carrying capacity of 2.6, which is consistent with the improved pasture indicator which resulted on average in 49.5 ha improved. Besides, it is interesting to note that for the indicator of rural/urban population (0.651) in this set has a significant presence of representatives of the production units as urban dwellers.

System 3

The third cluster contained 4.7 % of the evaluated experimental units and corresponds to a system characterized by agricultural activities predominance in areas under 20 ha, as seen in the agricultural/livestock indicator of 1.480, i.e, for every hectare dedicated to livestock activities, 1.48 ha are for agricultural activities.

Livestock activities can be described as “oriented to the production of animals for meat” or calves production, as confirmed by the bull/cow indicator ratio (0.238). Also, as suggested by the number of paddocks (that is 2.8); the production is carried out in extensive grazing conditions, while 4.27 ha is from improved pasture. The carrying capacity reaches up 10.48 animal units, which can be explained by the livestock activity, aimed at calves or fattening bulls for certain periods or seasons which are favorable pastures.

System 4

This group concentrated the smaller number of the evaluated studied units (0.9 %), and corresponded, according to the small/medium-large surface indicator, to lands under 20 ha. The land use, according to the agricultural/livestock indicator (2.22), is mainly agricultural with some additional livestock activities focused on bullocks fattening according to the steer/cow ratio indicator (6.66). This production system is done in extensive grazing conditions with the lowest improved pastures surface level (2.33 ha) among all the studied sets. Bovine density in this group is the lowest; however, the carrying capacity is of 4.78 which is only explained by the activity of the land use in specific periods to concentrate livestock animals such as the rainy season. This cluster is also the one that has the largest number of production units representatives who live in urban areas.

Other studies on cattle production systems researchers report a similar methodology to that proposed here. García and Calle (1998) studied the systems in use at the Santander region, in Colombia, with similar indicators to those used here, in which they were able to establish an acceptable level of standardization and correlation of their variables.

The results of our study show an interesting data on the index that relates the agricultural/livestock production, given that in all clusters the production system is common to both, agricultural and livestock components. In other words, in the four clusters the productive systems perform agricultural and livestock activities; however, systems 3 and 4 showed a predominance of agricultural production over livestock, i.e, livestock production is a complementary activity to the agricultural. This is conversely in the other two predominate livestock production, defined in the system 2. These inferences suggest that the majority of experimental units are not specialized or with business features, and still maintain a significant cattle production.

A relevant fact is that in only 2.2 % of the experimental units carry out milking for milk production. The Secretariat of Agriculture, Livestock, Rural Development, Fisheries and Food (SAGARPA) recognize this activity as a dual purpose: cattle production of milk and meat for sale. This means that some cows partially milked and the remaining milk is consumed by the calves from the udder (Anderson and Wadsworth, 1995). Thus the region does not tend to milk production and is mainly concentrated in offspring production.

The system 1 results are sufficient to classify this system as livestock/agricultural and suggest a peasant production model, in a region with a strong indigenous population presence. This imply a significant degree of economic and cultural autonomy, as reported by Magdaleno et al. (2014), it is an important contribution in order to understand this set.

Regard system 2, because of its described characteristics, this conglomerate may be classified as a livestock system, complemented with agricultural activities, which placed it as a production model in transition (pre-business) as it is a set that has an initial level of livestock of specialization. Meanwhile system 3, which has, given its indicator, the largest population concentration in rural areas, with 0.763, can be classified as an agricultural system with its own complementary activities, proper of cattle production, in a production model inserted in an environment with high indigenous population.

For cluster 4, for its characteristics is classified as an agricultural system with cattle related complementary activities, in a pre-business transition scheme, as it is a set that shows an initial level of agricultural specialization.

The systems are similar to those found by García and Calle (1998), in the sense that they also grouped four clusters that clearly explained the systems in Santander, Colombia. These researches reported that the sets included a large group of livestock producers who had complementary agricultural activities in a peasant production model. Furthermore, Magdaleno et al. (2014) reported an important set of farmers who produce in a peasant production system in an indigenous environment at Acambay, Estado de Mexico.

The region Tulijá-Tseltal-Chol XIV defined four systems, clearly outlined, that share similarities in some productive activities such as land use for agricultural and livestock activities, improving pastures or interest in maintaining animal health with vaccination. The systems are different, as the production model which they are part of, even while a high percentage of cases are in a production contest of peasant economy in a contexto or indigenous territory, there is the presence of a minority of producers with higher specialization that can be considered as pre-business at a given time.

Another important aspect, worth noting because it is shared by most of the studied units, is the calves production, given that in this region milking is an emerging industry, whose production is low. The mean calculated in our study for milk production was 7.15 million L per year, which coincides with the report by SAGARPA (2010) of 7,325,410 liters. This places the livestock system in the region focused on the production of calves for sale (in a pre-business scheme) or to meet family or production needs in a typical household savings system model of peasant economy.

The region has a wide range of socio-economic activities, that range from coffee production, “milpa” and fruit trees to conservation areas with native trees and domestic and wild animals. These components determine the systems, these explain production and this in turn defines the organization of the variety of crops and animals present as elements that give the dynamics of the whole system, and that impact on cultural expressions of their inhabitants, as Boege (2006) mentions, in his study about the biodiversity in southeastern Mexico.

Conclusions

There are four distinct production systems in the “Tulijá-Tseltal-Chol” XIV economic region. The systems have features and elements of agricultural economic activity that generate the economic, cultural and social wealth in the region from different context whose productive forms of organization are part of a livestock/agricultural binomial system

Literatura Citada

Anderson S., J. Wadsworth 1995. Proceedings of the International Workshop on Dual Purpose Cattle Production Research. International Foundation for Science, Stockholm, Sweden, pp: 150-161 [ Links ]

Boege S., E. 2006. Territorio y diversidad biológica, la agrobiodiversidad de los pueblos Indígenas de México. In: Concheiro B.L., y F. López (Comps.). Biodiversidad y Conocimiento Tradicional en la Sociedad Rural. México 2006. Centro de Estudios para el Desarrollo Rural Sustentable y Soberanía Alimentaria. Cámara de Diputados LIX Legislatura. México D.F. pp: 237-297. [ Links ]

Boege S., E. 2008. Centros de origen, pueblos indígenas y diversificación del maíz. Ciencias 92: 18-28 [ Links ]

CEIEG (Comité Estatal de Información, Estadística y Geografía). 2012. Gobiernos municipales/regiones. Estado de Chiapas, México. http://www.ceieg.chiapas.gob.mx/home/ y en: http://www.chiapas.gob.mx/gobierno-municipales/regiones . (Consulta: Diciembre 2014). [ Links ]

De Vos, J. 1988. Oro verde, la Conquista de la selva lacandona por madereros tabasqueños, 1822-1949. 2ª. Edición. Fondo de Cultura Económica-Instituto de la Cultura de Tabasco, México. pp: 250-300. [ Links ]

Durand A., C. 2003. La cuestión agraria: análisis de coyuntura, el caso mexicano. Agroalimentaria 16: 13-29. [ Links ]

Fromm, E., y M. Maccoby. 1973. Socio-Psicoanálisis del Campesino Mexicano. 1ª. Edición. Fondo de Cultura Económica. México D.F. 220 p [ Links ]

García H., C., y L. Calle. 1998. Consideraciones metodológicas para la tipificación de sistemas de producción bovina a partir de fuentes secundarias. Revista Corpoica 2: 6-15. [ Links ]

González E., A. 1990. Los tipos de agricultura y las regiones agrícolas de México. Colegio de Postgraduados (Ed). Chapingo, México. 152 p. [ Links ]

Guadarrama C., A. 2007. Agroecología en el siglo XXI: confrontando nuevos y viejos paradigmas de producción agrícola. Rev. Bras. Agroecol. 2: 204-207. [ Links ]

Hart R., D. 1985. Agroecosistemas: Conceptos básicos. 1ª. Edición. Centro Agronómico Tropical de Investigación y Enseñanza. Turrialba, Costa Rica. 168 p. Corregir Literatura Citada. [ Links ]

Hernández S., R., C. Fernández C., L. Baptista P. 2001. Metodología de la Investigación. 4ª. Edición. Mc Graw Hill Interamericana. México. 685 p [ Links ]

INEGI(Instituto Nacional de Estadística Geográfica e Informática). 2007. Censo Agrícola, Ganadero y Forestal. Consultado en: Consultado en: http://www.inegi.org.mx . (Consulta: diciembre 2014). [ Links ]

Johnson D. 2000. Métodos Multivariados Aplicados al Análisis de Datos. 2ª. Edición. International Thompson Editores. 566 p. [ Links ]

Magdaleno E, V. Jiménez M., S. Martínez T., G. Cruz B. 2014. Estrategias de las familias campesinas en Pueblo Nuevo, Municipio de Acambay, Estado de México. Agric. Soc. Desarrollo 6: 167-179. [ Links ]

Morrison D., F. 1976. Multivariate Statistical Methods. 1st Edition. McGraw Hill Book Company. 338 p. [ Links ]

Parra V. M., T. Aleman, J. Nahed, L.M. Mera y A. López. 1989. The agricultural sub development in the highlands of Chiapas. 1st Edition. University Notebooks Collection N° 18. UACH-CIES. Chiapas, México. 405 p. [ Links ]

Rodríguez Q., P. 1993. Curso de especialización en interpretación de imágenes de sensores remotos aplicada a levantamientos rurales. Sistemas de producción, conceptos y métodos de aplicación. Instituto Geográfico Agustín Codazzi, Colombia. 102 p. [ Links ]

Ruiz M., J. Ruiz, T. Verena, y J. Cach. 2012. Estudio de sistemas de producción de carne bovina en un municipio del estado de Hidalgo, México. Rev. Cubana Cien. Agríc. 46 (3): 261-265 [ Links ]

SAGARPA(Secretaría de Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentación). 2010. Cadenas Agroalimentarias. México. https://www.gob.mx/sagarpa (Consulta: diciembre 2014). [ Links ]

SPSS Inc. 2010. User’s Guide: Statistics (version 19). NY. USA: SPSS Inc. IBM. 341 p. [ Links ]

Valerio D., C., R. Acero, J.M. Perea, A. García M, A. Castaldo, y J. Peinado M. 2004. Metodología para la Caracterización y Tipificación de Sistemas Ganaderos. Prod. Animal Gestión 1: 1-9 [ Links ]

Vilaboa J., A., P. Díaz, O. Ruiz, D. Platas E., S. González M, y F. Juárez L. 2009. Caracterización socioeconómica y tecnológica de los agroecosistemas con bovinos de doble propósito de la región de Papaloapan. Veracruz, México. Trop. Subtrop. Agroecosyst. 10: 53-62. [ Links ]

Received: February 2016; Accepted: March 2016

*Author for correspondence: jorgevelazqueza@yahoo.com.mx

Creative Commons License Este es un artículo publicado en acceso abierto bajo una licencia Creative Commons