SciELO - Scientific Electronic Library Online

 
vol.64 número3Ingesta dietética de la población mexicana: contribución de grupos de alimentos vs. recomendaciones, 2012-2016Neurotoxicidad en trabajadores petroquímicos con bajos índices de exposición a disolventes orgánicos índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Revista

Articulo

Indicadores

Links relacionados

  • No hay artículos similaresSimilares en SciELO

Compartir


Salud Pública de México

versión impresa ISSN 0036-3634

Resumen

ALCALDE-RABANAL, Jacqueline Elizabeth et al. Behavioral and normative beliefs that influence Mexican consumers to purchase packaged food in urban supermarkets. Salud pública Méx [online]. 2022, vol.64, n.3, pp.280-289.  Epub 30-Oct-2023. ISSN 0036-3634.  https://doi.org/10.21149/12741.

Objective:

To identify the behavioral and normative believes factors that might have major influence on the decision to buy packaged foods in urban Mexican families.

Materials and methods:

We performed a cross-sectional study in four urban cities of Mexico. Participants responded a self-administered questionnaire (n=3 340) outside of randomly selected supermarkets. A factor analysis was performed to identify what were the main behavioral and normative believes explaining consumers’ decision when buying packaged foods.

Results:

Three factors explained the behavioral beliefs: the quality assessment of packaged foods explained 61% of the variance, products that maintain weight explained 25%, and the emotional experience with foods explained 13%. Three factors explained the normative beliefs: expectations of children and partner explained 46% of the variance, expectations from the participants’ closest friends 23%, and expectation from other family members explained 14%.

Conclusion:

Behavioral and normative beliefs related to assessing the quality of foods and meeting family expectations respectively are the main beliefs factors affecting consumers’ packaged food purchase decisions in urban consumers.

Palabras llave : consumer behavior; food preferences; food selection; food quality; Mexico.

        · resumen en Español     · texto en Inglés     · Inglés ( pdf )