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SALINAS-MORENO, Y. [Author]
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Salinas-Moreno, Y. et al.
Ácido elágico y perfil de antocianinas en frutos de frambuesa (
Rubus idaeus
L.) con diferente grado de maduración
.
Rev. Chapingo Ser.Hortic
, Abr 2009, vol.15, no.1, p.97-101. ISSN 1027-152X
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Galicia-Flores, L. A. et al.
Caracterización fisicoquímica y actividad antioxidante de extractos de jamaica (
Hibiscus sabdariffa
L.) nacional e importada
.
Rev. Chapingo Ser.Hortic
, Ago 2008, vol.14, no.2, p.121-129. ISSN 1027-152X
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Torres-Rodríguez, A. et al.
Proanthocyanidins and enzymatic activity in mamey sapote (
Pouteria sapota
) fruit during ripening
.
Revista bio ciencias
, 2019, vol.6. ISSN 2007-3380
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abstract in english
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spanish
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