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Montor-Antonio, J. J. et al.
Caracterización bioquímica de AmiJ33, una amilasa de
Bacillus amyloliquefaciens
aislada de suelos cultivados con caña de azúcar en la región del Papaloapan
.
Nova scientia
, 2014, vol.6, no.12, p.39-59. ISSN 2007-0705
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