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Search on : MARTINEZ-DAMIAN, MARIA TERESA [Author]
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 Godínez-Paoli, Rafael et al. Fungicidas, biocontroladores e inductores de resistencia en híbridos comerciales de pimiento morrón inoculados con Phytophthora capsici. Rev. mex. fitopatol, 2020, vol.38, no.2, p.258-268. ISSN 0185-3309


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 Martínez-Damián, María Teresa et al. Intensidad de color y compuestos bioactivos en colectas de chile guajillo del norte de México. Rev. Mex. Cienc. Agríc, Feb 2019, vol.10, no.1, p.35-49. ISSN 2007-0934


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 Ventura-Aguilar, Rosa et al. Atmósferas modificadas, frigo conservación e inhibidores de oscurecimiento en poscosecha de Pleurotus ostreatus. Rev. Mex. Cienc. Agríc, Abr 2011, vol.2, no.2, p.197-206. ISSN 2007-0934


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 Piña-Dumoulín, Grigna Josefina et al. Compuestos bioactivos en frutos cultivados y silvestres de Physalis spp.. Rev. fitotec. mex, Mar 2023, vol.46, no.1, p.11-19. ISSN 0187-7380


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 Hernández-Epigmenio, Francisca et al. Phenolic profile and nutritional value of Dahlia x hortorum flowers. Rev. Chapingo Ser.Hortic, Dec 2022, vol.28, no.3, p.161-174. ISSN 1027-152X


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 Vargas-Madriz, Haidel et al. Physicochemical quality parameters in guava fruit with presence of larvae of Conotrachelus dimidiatus (Champion) (Coleoptera: Curculionidae). Rev. Chapingo Ser.Hortic, Aug 2019, vol.25, no.2, p.103-112. ISSN 1027-152X


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 Martínez-Damián, María Teresa et al. Effect of preharvest growth bioregulators on physicochemical quality of saladette tomato. Rev. Chapingo Ser.Hortic, Apr 2019, vol.25, no.1, p.29-43. ISSN 1027-152X


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 Avendaño-Arrazate, Carlos Hugo et al. Postharvest quality and behavior of rambutan (Nephelium lappaceum L.) fruits due to the effects of agronomic practices. Rev. Chapingo Ser.Hortic, Apr 2018, vol.24, no.1, p.13-26. ISSN 1027-152X


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 Barrientos-Priego, Alejandro F. et al. Effect of preharvest calcium spraying on ripening and chilling injury in ‘Hass’ (Persea americana Mill.) avocado. Rev. Chapingo Ser.Hortic, Dec 2016, vol.22, no.3, p.145-159. ISSN 1027-152X


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 Romero-Tejeda, María de la Luz, Martínez-Damián, María Teresa and Rodríguez-Pérez, Juan Enrique Effect of storage temperature on enzyme activity and antioxidant capacity in Salvia officinalis L. shoots. Rev. Chapingo Ser.Hortic, Dec 2015, vol.21, no.3, p.199-213. ISSN 1027-152X


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