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 Li, Shiping et al. Flavonoids and Triterpenoids from the Roots of Rosa laevigata. J. Mex. Chem. Soc, Dec 2014, vol.58, no.4, p.374-377. ISSN 1870-249X

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 Hu, Jun et al. Antioxidant and Anti-Inflammatory Flavonoids from the Flowers of Chuju, a Medical Cultivar of Chrysanthemum Morifolim Ramat. J. Mex. Chem. Soc, Dec 2017, vol.61, no.4, p.282-289. ISSN 1870-249X

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 Ma, Wei et al. Cytotoxic and Anti-inflammatory Constituents from Juncus effusus. J. Mex. Chem. Soc, June 2016, vol.60, no.2, p.83-88. ISSN 1870-249X

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