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AGUILAR-MENDEZ, M. A. [Author]
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Aguilar-Méndez, M. A. et al.
Caracterización y aplicación de películas a base de gelatina-carboximetilcelulosa para la preservación de frutos de guayaba
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Superf. vacío
, Mar 2012, vol.25, no.1, p.1-7. ISSN 1665-3521
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Fernández-Muñoz, J. L. et al.
Modelo matemático de la cinética y velocidad de hidratación del grano de maíz blanco dentado durante la cocción alcalina
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Superf. vacío
, 2007, vol.20, no.4, p.4-9. ISSN 1665-3521
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abstract in spanish
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